seither's seafood new orleans

New Orleans takes pride in their barbecue shrimp; Seither's on the other hand, is just plain lazy and unimaginative. Seither's Seafood Everyone loves Seithers for boiled crawfish, but one of its other highlights is the always-on-the-menu soft shell crab platter. Who's Your Mama, Are You Catholic, and Can You Make A Roux? This award-winning barbecue does the cit Sandwiches A variety of boiled vegetablescorn, potatoes, celery, onions, whole garlic bulbsall are standard. Real, authentic comfort dishes that draw their inspiration from the Cajun cuisine, but are made with true love, authenticity, and passion. Seither would often pull up and peer in the window, imagining all the things he could do with the space. The Volcano is a taco shell volcano, seared tuna, crabmeat salad, boiled shrimp, avocado and Asian sauces. Also on offer is the traditional selection of Gumbo Ya-Ya, alongside boiled and fried seafood platters. Jason Seither, owner and chef at Seithers Seafood in New Orleans is a great cook and true seafood soul. Seithers Seafood in New Orleans is a fresh and funky seafood joint where creativity and cuisine come together. Meals are always served hot, fresh, and quick. For more information, please read our Terms and Conditions. One entrance leads to the layer of Rodney Jones and a new oyster bar. He was born to a fisherman and started working with seafood in the kitchen early on in his life (much like the founders of Harris & Harris!). The Eggplant Harahan is fried eggplant stacked with crabmeat dressing topped with cream sauce and Parmesan. Seithers Seafood in New Orleans uses the best local, traditional ingredients and incorporates his own wild flair to his meals. Loved it if I could give it 10 stars I would. 2023 Warner Bros. Traditional American, Traditional American For those in a hurry, the restaurant lets you take your grub to go. The straightforward grilled or fried seafood is usually very delightful, but sometimes the shrimp creates a sandy bite when it is not deveined. Seithers Seafood in New Orleans also has something for the culinary thrill-seekers who would like to push creativity limits a bit further. Seither is really excited about this new project. Seither's Special. You will truly love your dining experience at this seafood restaurant. . 279 Hickory Ave, New Orleans, LA 70123, USA Seither also has a cooking show in play and has been in talks with a film studio. - See 126 traveler reviews, 85 candid photos, and great deals for Harahan, LA, at Tripadvisor. Seithers Seafood in New Orleans boils down to 2 passions that make the establishment successfulthe art of cooking with fresh and local seafood and replicating the traditional crawfish boil that has been a staple for family backyard events into the restaurants environment. Catering, Traditional American Seither's Seafood Restaurant in New Orleans is what you get after combining the foodie drive and a love for Louisiana seafood to create a distinctive twist on the same traditional ingredients. (Staff Photo by David Grunfeld, NOLA.com | The. Chef and owner Jason Seither grew up on the Bayou boiling crawfish with his dad and cooking with his mom. Also on offer is the traditional selection of Gumbo Ya-Ya, alongside boiled and fried seafood platters. The 5-time award winner of the Oak Street Po-Boy Festival has its sights on great things. Stopped by yesterday for some nachos on way read more, Marielle S. said: Before you get nervous about my 4 star rating: no, that was not a read more, Janine M. said: Came here this past Saturday evening with my daughter. . Open in Google Maps 236 N. Carrollton, New Orleans, LA. Amplified by Jason Boiled seafood seafood inspired Get In Touch With Us! Traditional American Seithers Seafood in New Orleans boils down to 2 passions that make the establishment successfulthe art of cooking with fresh and local seafood and replicating the traditional crawfish boil that has been a staple for family backyard events into the restaurants environment. No two corners of the place look the same. LA Bouche Creole: https://amzn.to/2V3Hc6S6. 70123. Although Seithers Seafood in New Orleans is best known for its crawfish, the establishment is more than that. Awesome place for local fare. It serves up some of the best seafood dishes in the city, from seafood gumbo to fried catfish to po'boy sandwiches. Serving Crayfish Dish Boiled Crawfish (504) 738-1116 Website The small oyster bar used to act as the retail market for Seithers. Everyone was soo sweet offered wonderful suggestions. Seither is really excited about this new project. It was not long before he decided to take a chance with the space and started drawing admiration from the state, and the likes of Louisiana cookin started to proclaim that Seithers Seafood in New Orleans was the best restaurant if you wanted to enjoy boiled crawfish. Nathanial Zimet, Chef and Restaurateur, Boucherie, New Orleans, LA (winner), flaky hot sausage meat pies are cooled down with a rocking house-made poblano ranch, Cafe Sandwiches, Vegetarian A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. The restaurant is keen about the entire culinary process from ingredient preparation to cooking the dishes, to ensuring that the customers are happy about their experience at the restaurant. $26. The 5-time award winner of the Oak Street Po-Boy Festival has its sights on great things. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery Italian It serves up some of the best seafood dishes in the city, from seafood gumbo to fried catfish to po'boy sandwiches. $12. No matter what you choose to eat at Seithers Seafood in New Orleans, the shuckers salesmanship almost guarantees that the meal will comprise a half-dozen oysters. When he was young, Seither used to help his father boil crawfish at backyard boils. Hours: The restaurant is keen about the entire culinary process from ingredient preparation to cooking the dishes, to ensuring that the customers are happy about their experience at the restaurant. Ranked #1 of 61 Restaurants in Harahan. Follow us on social media to stay up to date. We also do some ASMR Mukbang eating and In this episode we sample some of the huge end of the season crawfish along with some of Seithers Chef's Creations including The Volcano, Eggplant Harahan and the Totem Pole. The dishes are not very spicy and taste more complex than just cayenne and salt. The seasoning blends and the skills required for good blackened dishes is far better than in most other restaurants. Discovery, Inc. or its subsidiaries and affiliates. TABASCO Family Reserve Pepper Sauce, 5 Ounce: https://amzn.to/3a6OCKI DISCLAIMER: Links included in this description might be affiliate links. The food was delicious with a unique Asian/Hawaiian flair. Seither is owner of Seither's Seafood in Harahan. Join TVFoodMaps Premium to get all of the best features and help support TVFoodMaps. Menu added by users June 09, 2023. Seither's Seafood is one of the spots where the locals eat in New Orleans as Seither's puts out some great seafood with fried fish, boiled shrimp, fried shrimp, boiled crawfish,. With such an amazing selection of dishes, it is difficult to single out one dish that Seithers Seafood in New Orleans makes best. The idea of being a waiter was not particularly interesting to Seither, but he accepted it and later worked in various roles such as bartender and kitchen manager., Seithers Restaurant The Boiling Pot of New Orleans, The Fresh and Very Diverse Menu of Seithers Seafood, Taste of the Sea at Seithers Seafood in New Orleans. SEITHER'S SEAFOOD - 529 Photos & 390 Reviews - New Orleans, Louisiana - Seafood - Restaurant Reviews - Phone Number - Yelp Restaurants Home Services Auto Services Seither's Seafood 390 reviews Unclaimed $$ Seafood Open 11:00 AM - 8:00 PM See hours See all 529 photos Write a review Add photo 2 Photos 54 Reviews 7 Photos Eggplant Harahan The seafood cream sauces are also good, but all taste about the same. When he was young, Seither used to help his father boil crawfish at backyard boils. Whatever else takes place here at the beating heart of Seithers Seafood Restaurant is the boiling pot. Menu . Seither's Seafood Restaurant: You have got to eat here!! Eclectic & International Hot Dogs, Traditional American Omg good" (2 Tips) So its no surprise that when Seither was old enough to get his first job, he made his way to the closest restaurant seeking a position in the kitchen. The Fresh and Very Diverse Menu of Seithers Seafood, Seithers Restaurant The Boiling Pot of New Orleans, Taste of the Sea at Seithers Seafood in New Orleans. ASMR Mukbang EatingMmukbang ASMR begins at 11:26I work for TIPS so please help support the NOLA Gent Channel won't you as it is much appreciated this is the Patreon link: https://www.patreon.com/nolagent?fan_landing=true NOLA Gent Links:NOLA Gent Channel: https://www.youtube.com/channel/UCoVXmADoxTsK_XlKhXvHoqg?view_as=subscriberYelp: https://nolagent.yelp.com Instagram: https://www.instagram.com/nolagent_/ Please Like this Video and Subscribe to the NOLA Gent Channel Patreon: https://www.patreon.com/nolagent?fan_landing=trueMy Amazon affiliate links for suggested recipe books and spices which generate a tiny commission for me and cost you nothing extra:1. Check with this restaurant for current pricing and menu information. Although he did not get the position he wanted because of a lack of prior experience, he was offered one as a waiter. Had the nachos, the volcano, and the totem pole. DISCLAIMER: Information shown may not reflect recent changes. Seither's Seafood in New Orleans boils down to 2 passions that make the establishment successful-the art of cooking with fresh and local seafood and replicating the traditional crawfish boil that has been a staple for family backyard events into the restaurant's environment. Order popular dishes from a variety of restaurants. Jumbo Shrimp. Make restaurant favorites at home with copycat recipes from FN Magazine. He was born to a fisherman and started working with seafood in the kitchen early on in his life (much like the founders of Harris & Harris!). 85 photos. Seither's Seafood 403 reviews Unclaimed $$ Seafood Closed Hours updated 3 weeks ago See hours See all 536 photos Write a review Add photo Menu New Orleans Shrimp Chowder 2 Photos 54 Reviews Soft Shell Crab 17 Photos 30 Reviews Boiled Crawfish 5 Photos 35 Reviews Shrimp and Avocado Poboy 6 Photos Blackened Shrimp 8 Photos Totem pole is a creatively crafted meal with stuffing of crab, shrimp kabab, crispy soft-shell crab, and fried eggplant. Seafood Restaurant All the freshness and sense of place that this implies are indeed borne out in the cooking. We've always had tasty dishes at Seithers Seafood. Proceed to the restaurant's website Upload menu. Tony Chachere's Original Creole Seasoning, 17 Ounce: https://amzn.to/34HdY0Q8. Seither also has a cooking show in play and has been in talks with a film studio. These include a daily fresh offering known as the Hook, Line, and Dine, Jasons Vacation, which is a play on a Caribbean-style meal with pineapple and jerk chicken but maintains its southern roots with onion and bell pepper, and the Tuna Volcano which features shrimp and snow crab. Meals are always served hot, fresh, and quick. A variety of boiled vegetablescorn, potatoes, celery, onions, whole garlic bulbsall are standard. The second entrance takes you to the main dining area, a cramped room with the incongruously cheery decor of a beach bar and a low ceiling. One side helps the other: the restaurant gets a better-than-average supply of local fish and shellfish, and the market has a place to sell out any surplus it may have. Whatever else takes place here at the beating heart of Seithers Seafood Restaurant is the boiling pot. The ultimate multitasker, the shucker praises Louisiana food, opens oysters, derides the Atlanta Falcons, convinces you to half another half dozen, and mixes his signature cocktail sauce all at once. With corn and potatoes from the boiling room. rigs and pots KingCooker Seafood boil and turkey fryer. Samantha A. said: My husband and I decided to stop here for lunch to try the place read more, D V. said: Still a fan of this place. Diners can get first-rate or fried roysters inside a crunch of the Leidenheimer po-boy loaf. Although he did not get the position he wanted because of a lack of prior experience, he was offered one as a waiter. Converting it was a smart move, and it now doubles up as a dining area and adds a bit of character to the space. The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. When you visit the unassuming and delightful Seithers Seafood in New Orleans, you are not expecting to find a sushi po-boys or Asian-inspired plates. Find great things to do See all 32 photos Seither's Seafood Seafood Restaurant $$ $$ Harahan Save Share Tips 14 Photos 32 8.5/ 10 46 ratings " Crab stuffed mushrooms & the shrimp & corn bisque. Seither's Seafood is a funky, fresh seafood stop where cuisine and creativity collide. (Photo by Brett Duke,. +1 504-738-1116. All rights reserved. If you purchase a product or service with the links that I provide I may receive a small commission. Discover our extensive menu including such items as salads that will bring you back for more. From triple fail to sheepshead, Jason Seither loves local and fresh fish. 1.97 Privacy Policy. Service can bog down when the place gets busy, but even that fits in with the bayou atmosphere. Jason Seither, owner of Seither's Seafood, holds freshly boiled crawfish at his restaurant on Hickory Ave. in Harahan Friday, Feb. 3, 2023. It's Cajun seafood with and Asian twist and generous portions. Vegetarian Diners can get first-rate or fried roysters inside a crunch of the Leidenheimer po-boy loaf. The small oyster bar used to act as the retail market for Seithers. Fast Food. Seither's Seafood, 279 Hickory Ave., Harahan, (504) 738-1116. Seither's Seafood Restaurant. Other than the blackened edge, the Asian Tuna looks very much like a Louisiana-inspired sushi bar salad with the spun art stripes of eel sauce and spicy mayo. Soups Seithers Seafood 4.0 star-fill 78 Reviews Seafood Harahan, New Orleans11am - 8pm (Today) info-line direction-line Direction bookmark-add Bookmark share Share Overview Reviews Latest reviews, photos and ratings for Seithers Seafood at 279 Hickory Ave in Harahan - view the menu, hours, phone number, address and map. The Crab Trap is a series of camps and huts on the coast that serve up classic New Orleans-style seafood. $26. Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi Italian Seafood Restaurant Seither's Seafood | New Orleans LA Summary. There was no read more, Warren S. said: My wife and I went this restaurant. I would recommend if you want great boiled crawfish, go to Seither's. They were pricier, but worth every penny." more He takes the best local, old school ingredients and adds his own wild style to his dishes. SEITHER'S SEAFOOD - 540 Photos & 406 Reviews - 279 Hickory Ave, New Orleans, Louisiana - Seafood - Restaurant Reviews - Phone Number - Yelp Seither's Seafood 4.3 (406 reviews) Unclaimed $$ Seafood Closed 11:00 AM - 8:00 PM Hours updated 2 months ago See hours See all 540 photos Write a review Add photo New Orleans Shrimp Chowder 2 Photos 54 Reviews Snow Crab. The straightforward grilled or fried seafood is usually very delightful, but sometimes the shrimp creates a sandy bite when it is not deveined. Initially, Seithers Restaurant in New Orleans creates a very familiar vibe with laminated menus, perfunctory side salads, the sounds of cracking and slurping all around, entrees-sized appetizers, and people making their way through heaps of boiled shellfish. The restaurant continues to be featured including on FOX8, food critic Brett Anderson, and acclaimed food culture writer Ian McNulty. Boiled Seafood Platters. Seither's Seafood | TasteAtlas | Recommended authentic restaurants shutterstock Seither's Seafood New Orleans, United States of America Recommended by Scott Gold and 4 other food critics. The Hamper. You will truly love your dining experience at this seafood restaurant.. Italian Imagine thinking you're getting a . Jason Seither and Shannon Cronin add these spins regularly. Jason Seither and Shannon Cronin add these spins regularly. The only drawback is that due to the restaurants popularity and demand, it can sometimes get a little busy resulting in a slight wait but the delicious dishes are worth the wait. 2023 AP Squared LLC. Fortunately, for guests and locals alike, this is exactly what you get, one of the most creative offerings of fusion cuisine. (Book 1): A Cajun / Creole Family Album Cookbook: https://amzn.to/2VnO8KU4. The restaurant continues to be featured including on FOX8, food critic Brett Anderson, and acclaimed food culture writer Ian McNulty. Home (current) . Seithers Seafood in New Orleans really makes a trip to the establishment worth it and has received well-deserved recognition and a variety of culinary accolades. Jason Seither took over the place in 2004, and began a steady expansion of the menu, such that every visit showed a great new item or two since the time before. When the idea of setting up Seithers Seafood in New Orleans came to Seither, he had just got married to his wife and a nice place for rent had just opened up around the corner. Please tell us by clicking here if you know that any of the information shown is incorrect. When you're really hungry and looking for some delicious creole food, Seithers Seafood is the place to come in New Orleans. It indicates that even as Seithers Seafood Restaurant in New Orleans branches out the kitchen is still very good at bringing it all back home. They also have some nice outdoor seating. He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon. The Fresh and Very Diverse Menu of Seithers Seafood, Seithers Restaurant The Boiling Pot of New Orleans, Taste of the Sea at Seithers Seafood in New Orleans. Try and Been Lists are limited to only 10 items per list as a non premium user. Pub Food. It never is too fancy at Seithers Seafood Restaurant in New Orleans. Owner and chef Jason Seither spent his early life on the Bayou cooking with his mother and boiling crawfish with his father. Improve this listing. Let Guy take you on a coast-to-coast tour Friday at 9|8c. Most of the folks that have dined at the establishment will agree that the menu at Seithers Seafood in New Orleans is excellent, and not without reason. Cheesesteak. Bakery Though Seither's is also known for its po-boys, as well as plenty of fried and blackened seafood, it's worth a trip out to Harahan for its boiled craws. The restaurant offers award-winning po-boys, including Killer Roast Beef, an avocado and blackened shrimp, and a creative Sushi featuring eel and a snow crab. Another great family spot (and recent. Call us at (504) 738-1116 and we'll be waiting for you. Seithers Seafood in New Orleans, LA is a family-owned seafood restaurant that has been featured on Food Network's Diners, Drive-ins and Dives. No matter what you choose to eat at Seithers Seafood in New Orleans, the shuckers salesmanship almost guarantees that the meal will comprise a half-dozen oysters. Website. go down a little more to see what you are searching for! Seither's seafood View Menus Read Reviews Write Review Directions Photos Seither's seafood ($$) 4.6 Stars - 25 Votes Select a Rating! Seithers Seafood in New Orleans is a fresh and funky seafood joint where creativity and cuisine come together. Suggest an Edit, Bienvenue on Hickory - 467 Hickory Ave, Harahan, Koz's Harahan - 6215 Wilson St, New Orleans, Augie's Restaurant & Events - 6005 Jefferson Hwy, Harahan, Metro Foods & Catering Co - 420 Hickory Ave. Seither's Seafood in New Orleans, LA - view the Yelp rating, restaurant images, location/map and highlighted meals as seen on Diners Drive-Ins and Dives. No matter which dish you go for, you can be guaranteed that you will love it. View Menus 279 Hickory Ave New Orleans, LA 70123 (Map & Directions) (504) 738-1116 Cuisine: Seafood Neighborhood: New Orleans Website: www.seithersseafood.com Leaflet | OSM See Larger Map - Get Directions It's the first of many impressions that this is an old-style, close-to-the-water combination seafood market and cafe. Seither's Seafood Restaurant Claimed Review Save Share 126 reviews #1 of 31 Restaurants in Harahan $$ - $$$ American Seafood 279 Hickory Ave 70123, Harahan, LA 70123-4033 +1 504-738-1116 Website Closes in 45 min: See all hours See all (85) 126 Food Service Value Atmosphere Details CUISINES American, Seafood Meals Lunch, Dinner FEATURES Traditional American Cajun Land Complete 4lb for a full Louisiana style boil. It never is too fancy at Seithers Seafood Restaurant in New Orleans. With smoked sausage and chicken jambalaya. In the culinary world, the term fusion is often used to refer to the marriage of cuisines. The beer is cold, the Music is Free, and the crawfish are hot! All were fantastic! Seither's Seafood. Seithers Seafood Restaurant in New Orleans is what you get after combining the foodie drive and a love for Louisiana seafood to create a distinctive twist on the same traditional ingredients. Wherever you find a seafood market, there's a good chance there's a restaurant connected with the operation. It's the first of many impressions that this is an old-style, close-to-the-water combination seafood market and cafe. The fact that the parking lot is surfaced with oyster shells should tell you something. Owner and chef Jason Seither spent his early life on the Bayou cooking with his mother and boiling crawfish with his father. The menu does not leave traditional diners behind. At Caf du Monde, youll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. The volcano resembles an Asian-inspired taco salad featuring shrimp, fresh ahi, and crab salad. The nachos and the volcano were very similar though so I would either do one or the other next time, not both on the same trip.Also had some fried oysters, softshell crab, and bread pudding for dessert. These include a daily fresh offering known as the Hook, Line, and Dine, Jasons Vacation, which is a play on a Caribbean-style meal with pineapple and jerk chicken but maintains its southern roots with onion and bell pepper, and the Tuna Volcano which features shrimp and snow crab. Best shrimp po'boy I have ever had! 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